Nana is a family-owned, organic restaurant offering choices for those who are not only passionate about great tasting food, but who are also passionate about where their food comes from. We source the finest of organic ingredients from farmers, producers and vendors who meet and maintain USDA National Organic Program standards. The products we use are free of synthetic preservatives, growth hormones, genetically modified ingredients, antibiotics, artificial colors and flavors and other additives and chemicals, including pesticides. We support the ethical treatment of animals, promote sustainability and buy local whenever possible.
Many thanks to the farmers and producers whose products are featured on this menu including: Nichols Farm and Orchard, Seedling Orchard, Gunthorp Farms, Shooting Star Farm, Hook’s Cheese Company, Burtons’s Maplewood Farm, Heartland Meats, Park Cheese, 312 Aquaponics and Gentle Breeze Honey.