Chef Guy Meikle’s $22 family-style supper is offered from 5-9pm every Sunday. (In addition to the regular menu.) Sunday’s family-style menu includes: Deviled Eggs with Maple-Glazed Bacon, Pepper Basil, Buttermilk Biscuits, Gunthorp Farms Fried Chicken, Jalapeno Slaw, Creamy Mac & Cheese, Weekly Seasonal Vegetable and Choice of Dessert Individual plates available Make your reservation now!