catering & private parties

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PRIVATE PARTIES
Nana's private events combine warm & rustic ambiance with seasonal & sustainable menus, and highly attentive service. Our Halsted Room accommodates up to 70 guests for an elegant cocktail reception and up to 50 guests for a more intimate seated dinner. Our full bar, featuring handcrafted spirits, specialty cocktails, local beers and organic wines pairs perfectly with any customized event menu that we plan together. Our Director of Special Events works closely with you to plan the perfect event that meets your vision and also fits comfortably within your budget.

To book a private party, inquire about private engagements or catering, please email your name, contact phone and the day, time, and number of people for your event to audri@nanaorganic.com

The Halsted Room

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CATERING
Inspired by local and seasonal ingredients here in the restaurant, we hope to carry that inspiration to your event space! We prepare beautiful trays and platters of our signature and seasonal dishes and desserts. Whole cakes are also available to order. Please note that our menu will adjust and adapt with the seasons.  Need delivery? We're happy to deliver to make your planning even easier!  For more information or to place an order, email Audri at audri@nanaorganic.com.

CATERING Bundles 12 serving minimum

nana's Breakfast Box Includes Breakfast Sandwich (egg, cheddar, aioli, on English muffin) and fruit cup, $12/ person

All-American Breakfast Package Includes Seasonal Fritatta, Breakfast Meat Assortment, Breakfast Potatoes, $14/ person

Farmer's Breakfast Package  Includes Seasonal Fresh Cut Fruit Platter, Breakfast Muffins, Seasonal Fritatta, Breakfast Meat Assortmen, Breakfast Potatoes, $20/ person

Bridgeport Brunch Package Includes Baked Chilaquiles, Black Beans & Rice, Breakfast Potatoes, Jicama Salad, $21/ person

nana's Lunch Box Includes Cold Sandwich (choice of Roasted Turkey, Ham & Jack or Roasted Vegetable on Foccacia) Purple Potato Salad, Brownie Bite, $14/ person

nana's Best Lunch Includes Cold Sandwich Platter, Salad Bowl, Sweet Treat Platter, $16/ person

Halsted Street Lunch Package  Includes Fried Chicken Half  Sandwiches, Mac & Cheese, Purple Potato Salad, Sweet Treat Platter, $21/ person

Nibbles Package Includes Black Bean Hummus & Veggies, Beef Empanadas, Shrimp Egg Rolls, Pulled Pork Sliders $18/ person

Seasonal Dinner Package Includes Pan-Roasted Lemon Herb Chicken, Autumn Gnocchi, Root Vegetable Salad, Carrot Cake Squares, $32/ person

 

a la carte CATERING 12 serving minimum

breakfast 

breakfast sandwiches; $6/ person
egg, cheddar, aioli, house baked english muffin; add bacon or chicken sausage for $2
breakfast burrito halves; $6/ person
scrambled eggs, chorizo, potatoes, beans, chihuahua cheese
baked chilaquiles; $8/ person
corn tortilla casserole, chihuahua cheese, poblano cream sauce
fritatta
with cheese; $4/ person
with cheese and choice of three vegetables; $5/ person
with cheese, 2 vegetables, and 1 meat; $6/ person
(cheddar or pepper jack; onions, peppers, mushrooms, & tomatoes; bacon, chicken sausage, chorizo, or soyrizo)
buttermilk pancakes; $6/ person
scrambled eggs, chorizo, potatoes, beans, chihuahua cheese
brioche french toast; $5/ person
house whipped butter & organic maple syrup
buttermilk pancakes; $6/ person
house whipped butter & organic maple syrup
seasonal fruit platter; $4/ person
selections will rotate throughout the year

starters & sides

empanada platter; $4/ person
ground beef filling, chimchurri sauce
guacamole & chips; $4/ person
NEW! black bean hummus; $4/ person
choice of fresh veggies or tortilla chips
quesadilla platter
grilled chicken ($36), pulled pork ($36), grilled steak ($48)  or veggie ($36)
NEW! black bean & chickpea salad; $4/ person
onions, lime, cotija cheese
cuban black beans & rice; $4/ person
cilantro-lime slaw; $4/ person
baked mac & cheese; $5/ person
 

soup & salads

seasonal hand crafted soup  $16/ quart

(10-12 servings/ 20-24 servings) 
house salad – arugula, pickled red onions, cherry tomatoes, citrus vinaigrette;  $48/ $96
cauliflower – mixed color cauliflower, herbs, celery, black olive oil, lemon vinaigrette $60/ $120
blue scotch kale– avocado, pickled red onions, roasted red peppers, cotija cheese, lime vinaigrette $60/ $120 
NEW! purple potato salad; $60/ $120  

NEW! shaved apple & fennel – goat cheese, candied walnuts, champagne mustard vinaigrette;  $60/ $120
NEW!  jiacama – carrots, onions, mango, cilantro, pomegranate seeds, tamarind vinaigrette;  $60/ $120
NEW! root vegetable– sweet potatoes, carrots, turnips, beets, fennel, balsamic reduction  $60/ $120

add grilled chicken or steak to any salad, $7/ person
add soup to a salad or sandwich order, $4/ person  

NEW! cold sandwiches (full or half sandwich platters available)

roasted turkey– shaved turkey breast, jack cheese, butter lettuce, tomato, pickled red onions, guanjillo chile-honey mustard, sourdough; $72 half sandwich platter, $135 full sandwich platter
ham & cheddar– garlic aioli, butter lettuce, tomato, pickled red onions, sourdough; $72 half sandwich platter, $135 full sandwich platter 
roasted vegetable-portabella mushroom, tomato, avocado puree, feta, focaccia ; $72 half sandwich platter, $135 full sandwich platter  
chicken kale salad wrap (pictured below)– avocado, roasted red peppers, tomatoes, pickled red onions, cotija cheese ; $72 half sandwich platter, $135 full sandwich platter

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hot sandwiches (full or half sandwich platters available)

grilled beef burger– whole grain mustard aioli, tomato, pickled red onions, lettuce, onion bun; $72 half sandwich platter, $135 full sandwich platter
grilled marinated chicken sandwich– jack cheese, garlic aioli, tomato, pickled red onions, lettuce, onion bun; $72 half sandwich platter, $135 full sandwich platter
cubano– pulled pork, ham, gruyere cheese, onion-poblano relish; $72 half sandwich platter, $135 full sandwich platter
fresh vegetable burger- house made veggie patties with mushrooms, walnuts, quinoa & brown rice, spicy aioli, lettuce, tomato, pickled red onions, onion bun; $60 half sandwich platter, $108 full sandwich platter

entrees– each platter includes 12 servings unless otherwise noted; dishes can also be priced as sides

NEW! pepito pesto pasta; $16 /person
house made pesto wth arugula & fresh herbs, manchengo cheese, pepita (pumpkin) seeds, orchette,

NEW! autumn linguini; $16/ person
seasonal vegetables, greens, fres herbs, sweet chilis, olives 

NEW! enchiladas; $8/ person
corn tortilla, chihuahua cheese, pulled chicken, salsa

baked chilaquiles; $8/ person
corn tortilla casserole, chihuahua cheese, poblano cream sauce
summer gnocchi; $16/ person
mushrooms, walnuts, sage, butter cream sauce
lemon-herb pan-roasted chicken; $12/ person
peanut-arbol pan-roasted chicken; $12/ person
sunday supper fried chicken; $18/ person
mac & cheese
grilled skirt steak; $24
black bean pasilla sauce, grilled mushroom & nopales salad, pico de gallo
NEW! enchiladas; $8/ person
corn tortilla, chihuahua cheese, pulled chicken, salsa
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whole cakes

zucchini cake, one size, $65
pistachio-rum cake, small $45, large $60
tres leches cake, small $45, large $60

guava cheesecake, one size, $65
ricotta cake, one size, $65

double chocolate cake, one size, $65
72 hours notice for all desserts please

 

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Private Event Packages

To inquire about our Private Events Menu & Packages, to place a catering order or make a special event reservation, please email Audri, audri@nanaorganic.com, with the date and time of your event and the estimated number of guests.

For a table reservation for dinner Wednesday-Sunday or for breakfast or lunch Monday-Friday,
please call 312-929-2486 to make your reservation or reserve online here:

Reserve Now