catering & private parties


View our current event menus & packages:  nana Event Packages SUMMER18

To book or inquire about our events & catering program, please email our event planner,

The Halsted Room


CATERING Bundles 12 serving minimum

nana's Breakfast Boxes   Includes Breakfast Sandwich (egg, cheddar, aioli, on English muffin) and seasonal, fresh cut fruit cup, $12/ person

All-American Breakfast   Includes Seasonal Fritatta, Breakfast Meat Assortment, Breakfast Potatoes, $12/ person

Farmer's Breakfast    Includes Seasonal Fresh Cut Fruit Platter, Breakfast Muffins, Seasonal Fritatta, Breakfast Meat Assortment, Breakfast Potatoes, $16/ person

The Bridgeport Brunch   Includes Baked Chilaquiles, Black Beans & Rice, Jicama Salad, $16/ person

nana's Lunch Boxes   Includes Cold Sandwich (choice of Roasted Turkey & Jack, Ham & Cheddar or Roasted Vegetable on Foccacia) Purple Potato Salad, Chocolate Cake Bite, $14/ person

nana's Best Lunch   Includes Cold Sandwich Platter, Salad Bowl, Sweet Treat Platter, $16/ person

The Halsted Street Lunch    Includes Fried Chicken  Sandwiches, Mac & Cheese, Purple Potato Salad, Sweet Treat Platter, $18/ person

Nibbles Assortment   Includes Guacamole & Chips, Beef Empanadas with chimichurri sauce, Shrimp Egg Rolls, Pulled Pork Sliders $15/ person

Summer Dinner Spread   Includes Rosemary-Lemon Roasted Chicken, Housemade Summer Gnocchi, Sumemr Kale Salad, Pistachio-Rum Cake Bites, $32/ person


a la carte CATERING 12 serving minimum

* house favorite


* breakfast sandwiches; $6/ person
egg, cheddar, aioli, house baked english muffin; add bacon or chicken sausage for $2
breakfast burrito halves; $6/ person
scrambled eggs, chorizo, potatoes, beans, chihuahua cheese
* baked chilaquiles; $8/ person
corn tortilla casserole, chihuahua cheese, poblano cream sauce
with cheese; $4/ person
with cheese and choice of three vegetables; $5/ person
with cheese, 2 vegetables, and 1 meat; $6/ person
(cheddar or pepper jack; onions, peppers, mushrooms, & tomatoes; bacon, chicken sausage, chorizo, or soyrizo)
seasonal fruit platter; $4/ person
selections will rotate throughout the year
brioche french toast; $6/ person
house whipped butter & organic maple syrup
buttermilk pancakes; $5/ person
house whipped butter & organic maple syrup

starters & sides

* beef empanada platter; chimichurri sauce$4/ person
nachos (build-your-own) – chipotle-cheddar sauce, black beans, pickled red onions, sour cream, guacamole; $5/ person  
guacamole & chips; $5/ person
hummus platter; $6/ person
black bean hummus, roasted veggies & tortilla chips
quesadilla platter
grilled chicken ($36), pulled pork ($36), grilled steak ($48)  or veggie ($36)
sliders; $6/ person
pulled pork with slaw OR grilled beef with whole-grain mustard aioli  
Cuban black beans & rice; $4/ person
cilantro-lime slaw; $4/ person
baked mac & cheese; $5/ person

soup & salads

seasonal hand crafted soup  $16/ quart

(10-12 servings/ 20-24 servings) 
house salad – arugula, pickled red onions, cherry tomatoes, citrus vinaigrette;  $48/ $96
* cauliflower salad – mixed color cauliflower, herbs, celery, black olive oil, lemon vinaigrette $60/ $120
summer kale salad– grape tomatoes, cucumbers, pickled red onions, parmesan, Caesar-yogurt dressing $60/ $120 
purple potato salad$60/ $120  

* shaved apple & fennel – goat cheese, candied walnuts, champagne mustard vinaigrette;  $60/ $120
jiacama – carrots, onions, mango, cilantro, pomegranate seeds, tamarind vinaigrette;  $60/ $120
black bean & chickpea salad – onions, tomatoes, cilantro, cotija cheese, lime  $60/ $120

add grilled chicken or steak to any salad, $4/ person
add soup to a salad or sandwich order, $4/ person  

cold sandwiches (full or half sandwich platters available)

* italian sub – mortadella, salami, capicolla, provolone, house giardiniera, sub roll  $72 half platter, $135 full platter
chicken salad – lettuce, tomato, pickles, jack cheese, sub roll; $72 half platter, $135 full platter 
roast beef – horseradish aioli, blue cheese, lettuce, tomato, red onion, sub roll; $72 half platter, $135 full platter  
pork mojo – roasted pork, avocado mojo, lettuce, tomato, jack cheese, pickles, sub roll; $72 half platter, $135 full platter

* red pesto chicken – roasted chicken, goat cheese, sun-dried tomato pesto, lettuce, tomato, sub roll; $72 half platter, $135 full platter

roasted turkey – jack cheese, butter lettuce, tomato, pickled red onions, guanjillo chile-honey mustard, on sourdough; $72 half platter, $135 full platter
ham & cheddar – garlic aioli, butter lettuce, tomato, pickled red onions, sourdough; $72 half platter, $135 full platter 
* roasted vegetable – portabella mushroom, tomato, herb aioli, feta, focaccia ; $72 half platter, $135 full platter  
chicken kale salad wrap (pictured below) – avocado, roasted red peppers, tomatoes, pickled red onions, cotija cheese ; $72 half platter, $135 full platter


hot sandwiches (full or half sandwich platters available)

grilled beef burger – whole grain mustard aioli, tomato, pickled red onions, lettuce, onion bun; $72 half platter, $135 full platter
* grilled marinated chicken sandwich – jack cheese, garlic aioli, tomato, pickled red onions, lettuce, onion bun; $72 half platter, $135 full platter
el cubano – pulled pork, ham, jack cheese, onion-poblano relish; $72 half platter, $135 full platter
house made vegetable burger house made veggie patty (mushrooms, walnuts, sweet potato, quinoa & brown rice) spicy aioli, lettuce, tomato, pickled red onions, onion bun; $60 half platter, $108 full platter


entrees- each platter includes 12 servings unless otherwise noted

* pepita pesto pasta; $16/ person $8/ person (full/ side portion)
house made pesto wth arugula & fresh herbs, manchengo cheese, pepita (pumpkin) seeds, orchette pasta

summer linguini; $16/ person $8/ person (full/ side portion)
seasonal vegetables, greens, fresh herbs, sweet chilis, olives 

enchiladas; $8/ person 
corn tortilla, chihuahua cheese, grilled chicken, salsa roja

baked chilaquiles; $8/ person
corn tortilla casserole, chihuahua cheese, poblano cream sauce
summer gnocchi; $16/ person, $8/ person (full/ side portion)
tomaotes, roasted eggplant, house made cheese, marinara, pepita pesto
* lemon-herb roasted chicken; $12/ person
pan-roasted chicken dinner with garlic scape smashed potatoes  $18/ person
sunday supper; $18/ person
slagel family farm fried chicken & mac & cheese
grilled skirt steak; $21/ person
black bean-pasilla sauce, pico de gallo
NEW! enchiladas; $8/ person
corn tortilla, chihuahua cheese, pulled chicken, salsa

whole cakes & desserts

zucchini cake, one size, $55
* pistachio-rum cake, small $55, large $75
tres leches cake, small $55, large $75

flan, one size, $6 each
ricotta cake, one size, $55

double chocolate cake, one size, $55
72 hours notice for all desserts please

WE DELIVER! Make your event planning even easier and have your order delivered. Check to see if we deliver to you by calling (312)929-2486 or emailing

For a table reservation for dinner Wednesday-Sunday or for breakfast or lunch Monday-Friday,
please call 312-929-2486 to make your reservation or reserve online here:

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